Line / Pantry Chef

Job Description

Line / Pantry Chef

Fire Tower Restaurant & Tavern – Stratton Mountain Vermont

We are looking forward to resume full staffing levels and have a Line / Pantry Chef full time year-round job opening in the kitchen to join our culinary team.

We are looking for someone with great attention to detail and a passion for the culinary arts.

The job entails preparing high quality salads, flatbreads and other cold appetizers as well as rotating on the line with the Executive Chef and Sous Chef based on performance.

Job Type: Full Time year round

Requirements:

Two years prior experience is highly desired but we are willing to train the right individuals if you have less than two years’ experience

Reliable transportation

Good attitude / being a team player

References from past employers

We are looking for honest, reliable, hardworking employees that want to join our team and enjoy the mountains, working, the outdoors and meeting new people.

What to Expect

Position reports directly to the Head Chef

Competitive Wages

Winter seasonal bonus based on performance

Season ski/snowboard pass

Overtime opportunity available during holiday periods

Excellent Training and Development opportunities

Complimentary Employee Meals

To apply: Please submit resume/qualifications/interest via email from our website http://www.firetowerstratton.com/employment tab