Japanese Izakaya Seeking Sushi Cook/Line Cook and Dishwasher/Prep Cook

We are a Japanese Izakaya in Gowanus, Brooklyn seeking a full time Sushi/Line Cook to join our team. We serve

Japanese style modern tapas with a twist. Pay starts at $20-23 depending on experience, with shifts generally about 8 hours (2-3pm-10pm close + cleaning time). PREVIOUS SUSHI EXPERIENCE IS A MUST. Japanese food experience is appreciated but not a necessity. We’re a small kitchen looking to add long term members to our team.

There is lots of room for growth and development here. Please send a copy or attachment of your resume. We look forward to hearing from you!

Requirements:

Shows up to work on time

Open-minded and flexible

Self-driven and curious. Being proactive is a must, as is the ability to maturely receive feedback and directions

Ambitious, long-term goals in the industry

Strong work ethic, strong sense of urgency, and responsibility; ability to maintain excellence in a fast-paced environment

High standards of cleanliness, organization, and attention to detail

Professional with colleagues and strong communication skills