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  • ID
    #54632143
  • Salary
    TBD
  • Source
    New York
  • Date
    2025-10-09
  • Deadline
    2025-12-08

We are looking to hire a sous chef with minimum of 2 years experience in a high volume restaurant.

Please be available to work dinners, weekends and holidays.

NYC Food Handlers Certificate is a plus.

If you feel you could be a good fit stop by this Friday, October 10th, between 1:30pm and 3:30pm

Location:

Mino Brasserie

225W 12th

Please bring a copy of your resume

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