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  • ID
    #52717006
  • Salary
    TBD
  • Source
    New York
  • Date
    2024-10-17
  • Deadline
    2024-12-16
 
Full-time

Searching for Kitchen Crew Members to work in TALEA’s taproom in Bryant Park.

About Us

TALEA’s brewery and taproom in Williamsburg, Brooklyn opened in March 2021. We are NYC’s only female-founded production brewery. TALEA operates three other taprooms, one in Cobble Hill, Brooklyn, and the recently opened taprooms in Manhattan’s West Village and Bryant Park. Our hospitality-focused experience showcases our signature low-bitterness, fruit-forward beers, boasts unique beer cocktails, and features a small, beer-friendly food program. With our 20 barrel brew house and pilot system, we continue to brew and release crowd favorites as well as experimental small batch beers, all with the mission of creating easy-to-love beers “perhaps to replace that glass of rosé” (Florence Fabricant, The New York Times). Our beers are available at Whole Foods, Trader Joe’s, Costco and hundreds of bars, restaurants, and retailers across NYC and the surrounding areas.

The Role

TALEA is looking for eager, hard workers to join our team. The kitchen role is an integral part of our taproom experiences. Our kitchen program is simple yet critical to our guest experience, requiring plating and food prepping, with attention to details, organization and consistency a must.

As a member of the nimble TALEA team, you’ll be joining a growing company and working closely with the General Manager, Taproom Managers and Head of Hospitality. We value autonomy, ambition, grit, and an insatiable desire to exceed expectations. If you’re looking for a fun, fast-paced, challenging opportunity, we’d love to hear from you.

Responsibilities

Punctual, responsible and able to maintain a high standard of cleanliness and organization

A love for quality, organization and order

Excellent organizational and multitasking skills

Food and ingredient knowledge

Handles, stores, and rotates all products properly

Able to stand on your feet for long hours

Work weekends & holidays

Stay up to date on all menu changes

Communicate thoughtfully, respectfully, and efficiently with coworkers and customers

Maintain a positive outlook and professional behavior under pressure

Requirements

Strong attention to detail

Excited about TALEA’s vision, and obsessed with customer satisfaction

Enthusiastic and comfortable working for an early-stage company in a rapidly changing environment

1-2 years of experience in a customer service or kitchen setting preferred

Self-motivated and self-disciplined, you take initiative and work autonomously

Must be 21 years of age or older

Ability to lift 25 pounds

Compensation

This role is $22/hr

Required Skills;

Maintain a High Standard of Cleanliness and Organization

Excellent Organizational and Multitasking Skills

Food and Ingredient Knowledge

Ability to Maintain a High Standard of Cleanliness and Organization

Handles, Stores, and Rotates All Products Properly

Stay up to Date on All Menu Changes

Self Motivated and Self Disciplined

Communicate Thoughtfully, Respectfully, and Efficiently With Coworkers and Customers

Ability to work Autonomously

Maintain a Positive Outlook and Professional Behavior Under Pressure

Excellent Communication Skills

Excited About Talea’s Vision, and Obsessed With Customer Satisfaction

Ability to work in a fast paced environment

Strong Attention to Detail

Self Motivated and Self Disciplined, Take Initiative and Work Autonomously

Ability to Lift 25 Pounds

We are proud to be an equal-opportunity workplace and an affirmative-action employer. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or veteran status.

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