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  • ID
    #4779696
  • Salary
    TBD
  • Source
    New York
  • Date
    2020-09-11
  • Deadline
    2020-11-10

Vacancy expired!

The Shota, an upscale Japanese restaurant is located in the Financial District, San Francisco. Opened in late 2018, The Shota offers an Edomae-style omakase sushi and a Kaiseki-inspired dishes. The restaurant is operated by chefs and team who has experiences working in well- known Michelin Star restaurants. We are looking for experienced, hard-working, career-oriented, professionals to join our team.

SUSHI CHEF job description:

At least 8+ years of experience preferred.

Expertise in fine dining service and Japanese cuisine.

Must have excellent knife skills and attention to detail.

Provide an exceptional dining guest experience and producing a consistent product.

Must have prior knowledge in breaking down and preparing all types of fish.

Must have prior knowledge in preparing and making sushi (nigiri, sashimi, as well as rolls).

Able to work fast, organized, and efficiently (taking into account portion, cost control, sanitation, and cleanliness).

Knows and complies consistently with standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures.

Cleanliness and organized (i.e sharpening knife, keeping the station clean at all times).

Excellent communication skills; Must be able to follow directions, as well as be a team player.

Be able to work in a standing position for long periods of time.

Other duties, as assigned by Executive Chef and manager.

PHYSICAL REQUIREMENTS FOR ALL POSITIONS:

Must be able to work nights and holidays.

Constant walking and standing.

Ability to work in a standing position for extended periods of time (up to 8 hours).

Ability to reach, bend, and frequently lift up to 25 pounds.

Regularly required to use hands and frequent washing of hands.

Maintain clean and polished look, and clean hygiene.

Must have valid food handlers card

Compensation: DOE

RESOURCES: https://www.theshotasf.comhttps://www.sfchronicle.com/restaurants/article/Shota-takes-the-stodgy-out-of-omakase-dining-14025848.phphttps://sf.eater.com/2018/11/8/18076244/the-shota-opens-financial-district-san-francisco-omakase-japanese-sushi-restauranthttps://sf.eater.com/maps/best-new-restaurants-san-francisco-oakland-berkeley-heatmap/the-shota

If you are friendly, passionate, and excited about joining a team committed to serving excellence, please email your resume with the position you are applying for in the subject line for consideration.

Vacancy expired!

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