SalaryCommensurate with experience
RESTAURANT GROUP SEEKING MANAGERS, ALL HOURLY FOH, LINE COOKS TOONew York, Long island 00000 Long island USA
Restaurant Group with THREE LOCATIONS in Bay Shore, Smithtown, and Patchogue is seeking dynamic hospitality professionals for all of our establishments.
5+ Years as a front-of-house manager WITH STELLAR REFERENCES
Ability to work nights and weekends and holidays
45-50 hours per week
Salary Positions are available
3+ Years Experience in a fast paced restaurant
Superb people skills
4+ Years Experience in a fast paced, busy bar/restaurant environment
The ability to conform to established systems, follow recipes, and adhere to strict cleaning protocol
1+ Years Experience in a fast paced, busy bar/restaurant environment
Focus and ability to clean properly
LINE COOKS/KITCHEN HELP:
1+ Years Experience in a busy kitchen
ALL CANDIDATES WHO APPLY MUST BE LEGALLY PERMITTED TO WORK IN THE U.S.
All interested candidates must respond with an email and resume. A manager will then reach out to you.
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