Line Cooks | Fine Dining Experience

Join Our Culinary Team – Line Cook for Fine Dining

Are you passionate about creating exceptional culinary experiences? Do you thrive in a fast-paced, high-end kitchen environment? If so, we want you to join our talented team as a Line Cook at DRIFT Restaurant, a premier fine dining destination known for exquisite dishes and exceptional service.

Position: Line Cook

Location: 1200 Harbor Boulevard, Weehawken NJ

Employment Type: Full-time/Part-time

Key Responsibilities:

Prepare, cook, and present high-quality dishes with precision and attention to detail

Maintain a clean, organized, and efficient workstation, adhering to safety and sanitation standards

Collaborate with the kitchen team to ensure smooth service and flawless execution of orders

Support the Executive Chef and Sous Chef in creating seasonal menu items and culinary specials

Stay up-to-date with industry trends and fine dining techniques

Quality Control with a Focus on Details

Qualifications:

Proven experience in a high-end kitchen, fine dining, or upscale casual environment

Strong knife skills and proficiency with kitchen tools and equipment

Ability to multitask and work efficiently under pressure

Excellent communication and teamwork skills

Passion for food and dedication to culinary excellence

Why Join Us:

Competitive salary and tips

Opportunities for professional growth and advancement

Work with a talented, passionate culinary team

Be part of a well-established and respected fine dining brand

If you're ready to take your culinary career to the next level and be part of a dynamic and innovative team, we encourage you to apply today!

To apply: Send your resume and a brief cover letter.