Restaurant Cashier

Job brief

We are looking for a Cashier to manage all transactions with customers accurately and efficiently.

Cashier responsibilities include receiving payments, issuing receipts, and keeping track of all cash and credit transactions. To be successful in this role, you should have previous experience in a customer service position and good knowledge of how cash registers operate. You should also be available to take evening and weekend shifts occasionally.

Ultimately, you’ll ensure all transactions run smoothly and will help us maximize customer satisfaction.

Responsibilities:

-Manage transactions with customers using our Toast point of sale system.

-Collect payments whether in cash, credit, or gift card.

-Issue receipts, refunds, change or tickets

-Cross-sell products and introduce new ones

-Resolve customer complaints, guide them and provide relevant information

-Greet customers when entering or leaving the store

-Maintain clean and tidy workspace

-Track transactions on closing and report any discrepancies

-Bag and help pack orders.

Requirements:

Work experience as a Restaurant Cashier or in a similar role in sales

Basic PC knowledge

Familiarity with electronic equipment, like cash register and POS

Good math skills

Strong communication and time management skills

Customer satisfaction-oriented