Project Engineer

Vacancy expired!

Project Engineer - Food Manufacturing Location: Modesto, CAStart Date: ASAPDuration: 6 Month projectSummary of Position:

The Project Engineer will oversee capital projects to expand the beverage making capability from planning to implementation

Responsibilities:

Project management from technology selection, conceptual design, detailed design, procurement, construction and startup

• Create and manage a detailed project plan using MS Project software
• Create a budget for installation and manage expenses / cost to conform to budget
• Manage equipment installation. Have knowledge and experience with new and used equipment
• Manage contract suppliers and labor to meet commitments and schedule
• Lead a multifunctional internal team of key stakeholders to ensure installation meets all requirements and criteria established for the project.

Required Skills:

• 7 - 10 years of proven Project Management experience
• Experience with projects ranging from $2 million +
• Process Engineering background
• Purchasing and procurement experience
• Conceptual design to project completion
• Beverage or liquid processing experience is preferred
• CIP (Clean in Place) experience, food grade
• Proficient with MS Project and MS Office

Education:

Mechanical, Chemical, Engineer or equivalent experience

Industry requirements: Food/ Beverage, Pharmaceutical Experience

Travel Requirements: Some travel to a site in Lodi is required

Vacancy expired!