HIRING FOR LINE COOKER and PREP COOKER

Applicants should have at least 2 years of kitchen experience in a high paced environment

- Italian Restaurant

- Great pay and working environment

- 4 to 6 days a week - ONLY DINNER

- Open week availability (weekends and holidays MANDATORY)

- Business Hours 4:30pm - 10:00pm

- Punctuality and reliability

On work:

- Excellent communication, interpersonal and organizational skills

- Must be strong at multi-tasking

- Ensure food is prepared and plated with attention to detail

To apply, send us an email or a Txt message with your CV (please do not call us on the phone, we cannot answer) we ask your availability for an interview and a subsequent trial day. We are sorry, but if you have no experience or do not have a CV, your application will not be taken into consideration