-
ID
#5951868 -
Job type
Full-time -
Salary
$3,448.00 to $4,233.00 per Month -
Source
California -
Date
2020-11-19 -
Deadline
2021-01-18
Cook Specialist II
California, Humboldt county, 95511 Humboldt county USAVacancy expired!
We are looking for someone who has a desire to work with, mentor and teach young adults age 18-25 just entering the culinary field. Must have team building experience and a strong desire to share your culinary knowledge to benefit them in a hands on environment. Organic gardening skills a plus as you will be teaching your team how to grow and use fresh food from our campus garden.
This is a State job that has medical, dental and vision benefits as well as CalPERS retirement and paid leave.
If you have never worked for the State before, that's OK. You can still apply for this job by meeting the education/experience qualification.
GENERAL INFORMATION
Job Title: JC-224034 - Cook Specialist COOK SPECIALIST II
12 Month Limited term
POSITON MAY BE EXTENDED UP TO 24 MONTHS OR BECOME PERMANENT
Location: 1500 Alamar Way Fortuna, CA
Shift: TBD
Wage: $3,448.00 - $4,233.00 per Month
Final Filing Date: 11/30/2020
How to apply: Go to jobs.ca.gov https://www.calcareers.ca.gov/CalHrPublic/Jobs/JobPosting.aspx?JobControlId=224034
PRIMARY DUTIES
Supervise, lead, and train Corpsmembers assigned to the Fortuna Center
to cook for large groups using industry standards for technique and
safety.
Lead by example and provide day-to-day supervision, guidance, and
direction on CCC policies and procedures.
Ensure all federal, state, departmental and district regulations are being followed.
Motivate Corpsmembers to excel in the program.
Monitor and deliver progressive discipline & evaluations.
Ensure all culinary crew members effectively and safely perform their responsibilities and duties through appropriate training and instruction.
Assist Supervising Cook in creating monthly training plans.
QUALIFICATIONS
Either:
Two years of experience in the California state service performing the
duties of a Cook Specialist I.
OR II:
Three years of experience as a cook in one or a combination of the
following:
1. Preparing food for at least 250 persons a meal with experience at the
various stations, not less than six months of which shall have been in
charge of the work of kitchen helpers or others doing similar work.
OR
2. Personally preparing complete breakfasts, lunches, and dinners for 50
or more persons a meal. (Short-order cooking experience is not
considered qualifying.)
(Full-time training in a recognized trade school for cooks and bakers may
be substituted for not more than two years of either type of the required
experience on the basis of one month of such school attendance being
equal to two months of experience).
About us:
THE CALIFORNIA CONSERVATION CORPS-
Our program provides young men and women 18 – 25 years old, a year of paid service to the State of
California.
During their year of service, Corpsmembers work on environmental projects and respond to natural and man-made disasters. Through this work, they gain skills and experience that lead to meaningful careers.
Simply stated, the CCC puts youth and the environment together to benefit both.
Our motto is ‘Hard work, low pay, miserable conditions and more!’.
We are dedicated to developing our Corpsmembers into citizens with character, credentials, and
commitment.
Join our team today!
FOR MORE INFORMATION CONTACT:
Tina Taylor, Administrative Officer II
by replying to this email.
Vacancy expired!