Salary$15/hr plus tips (tips start at $10-12/hr)
At Worth every job leads to the ultimate goal which is to create an awesome experience for our guests. From dishwasher and prep cook to Executive Chef, each role plays a vital part in contributing to a smooth flow of the restaurant and in turn a positive guest experience.
Greet guests and warmly welcome to the restaurant upon arrival.
Make all of our guests feel comfortable and let them know you are there to personally take care of them.
Know regular guests by name; know their preferences and needs.
When a line forms make sure guests waiting in the line have menus, are greeted and know about our specials so that they are ready to order by the time they reach the register.
Thank guests as they leave.
Manage online orders and delivery platforms, including guest recovery
Complete daily side work including but not limited to: brewing coffee and tea, stamping bags with logo, stickering cups, stocking sauces and spreads, keeping the dining room clean, bathroom checks.
Additional Job Requirements
Be a people-person who loves creating a welcoming atmosphere and giving great service.
Ability to commit menu items and their ingredients to memory.
Should have experience working with customers or restaurant guests.
Excellent English speaking and writing skills are important and you should be comfortable working with computers.
It is important that you are able to stand for periods of time and, if needed, can lift 25-50 pounds.
Must have the ability to work weekends and some holidays.
Half off all meals on days that you work, 25% off on days off and for you and up to three guests
Full medical benefits with Blue Cross Blue Shield with 50% of premium covered by employer
Ancillary benefits including vision and dental
Half off merchandise
Consistent work schedule
To apply, please visit our website worthtakeaway.com and fill out an application as well as email your resume to us at email@example.com.
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