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  • ID
    #55159196
  • Salary
    $60k - $70k
  • Source
    Horizon Hospitality Associates Inc
  • Date
    2026-06-27
  • Deadline
    2026-08-26

Sous Chef

Virginia, Richmond, 23234 Richmond USA
 
Full-time

financial performance through strategic inventory management, precise food cost analysis, and effective labor planning across multiple Employment type

Full‑time

Job function

Training

Industries

Hospitality and Restaurants

How to Apply

If you are interested in learning
Salary:$60k - $70k

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