The Salted Pig > Lunch/Brunch Part-Time Line Cook

The Salted Pig in downtown Riverside is currently seeking a part-time line cook to join our culinary team. We are looking for a friendly, energetic, highly motivated individual who will thrive in a fast-paced, team-oriented environment.

As a line cook, you will be executing multiple tickets throughout shift with focus on preparation, plate presentation, and timeliness. Room for more shifts in future.

Hourly pay plus tips.

Qualifications:

-Ability to handle high volume, a la minute execution

-Attention to detail and multitasking

-Ensure adherence to food safety and sanitation guidelines

-Flexibility to work evenings, weekends, and holidays as required

-Ability to work clean, organized, and as part of a team

-Possess a strong desire to learn and build your culinary skillset.